Happy Fourth of July!
Ok, so technically today is the 5th, but I wanted to share with you what I brought to the BBQ I went to yesterday. I made the best potato salad ever and yummy chocolate cookies! :)
Potato Salad:
1 bag of red potatoes
1 dozen hard boiled eggs
Mayonnaise, to desired moistness
1/8 cup dry mustard (approx)
1/8 cup onion powder (approx)
1/2 cup Relish (approx)
Fresh or dried dill
Boil the potatoes until they are tender and then let drain and let cool. Peel the hard boiled eggs and separate the whites from the yolks. Throw the yolks into a big pot (or huge bowl) and smash them - we use a wire potato masher, works great!. Then add the mayo, relish, dill, dry mustard and onion powder and mix it all together well. Chop up the red potatoes, skins and all, into small chunks and add them, mixing in one at a time. Chill and serve. Sooooooooo good!
The chocolate chip cookies were made from a box of cake mix! Crazy, I know! But they were yummy! Duncan Hines Moist Deluxe mix and I threw some Ghiradelli chocolate chips in also. :)
Potato Salad:
1 bag of red potatoes
1 dozen hard boiled eggs
Mayonnaise, to desired moistness
1/8 cup dry mustard (approx)
1/8 cup onion powder (approx)
1/2 cup Relish (approx)
Fresh or dried dill
Boil the potatoes until they are tender and then let drain and let cool. Peel the hard boiled eggs and separate the whites from the yolks. Throw the yolks into a big pot (or huge bowl) and smash them - we use a wire potato masher, works great!. Then add the mayo, relish, dill, dry mustard and onion powder and mix it all together well. Chop up the red potatoes, skins and all, into small chunks and add them, mixing in one at a time. Chill and serve. Sooooooooo good!
The chocolate chip cookies were made from a box of cake mix! Crazy, I know! But they were yummy! Duncan Hines Moist Deluxe mix and I threw some Ghiradelli chocolate chips in also. :)
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